The Glenwood Vaudeville Revue is proud to announce the First Stand-Up Comedy Night @ The Vaudeville! This April 10th we will premier this event with stand-up comics from Denver, one local comedian from the Roaring Fork Valley (TBA).
The April 10th Event will feature Headliner, Sam Tallent, who is a touring college and club headliner from Denver, Colorado. He has opened for Dave Chappelle, Doug Stanhope, Dana Carvey, Joe Rogan, Reggie Watts and more. The Featured Performer will be Chris Charpentier, a native of Denver, who has quickly made a name for himself in the comedy world. Preforming at clubs, colleges and everywhere in between he has been able to open for the likes of Dave Chappelle, Dana Gould, Doug Stanhope, Kristen Schaal, T.J. Miller and Reggie Watts. The evening will be Hosted by Stephen Agyei who is one of the fastest-rising stars in comedy today, behind a mischievous style industry veteran Lamont Ferguson memorably called “calculated fearlessness.” A finalist in the Great American Comedy Festival, winner of Comedy Works’ Clean Comedy contest, and runner-up the same year in the elite venue’s New Faces contest. The evening will be Opened by a local Roaring Fork Comic (TBA)
For Stand-Up Comedy Night @ The Vaudeville, the doors will open at 7 pm for food & drink and the show will start at 8pm. The show will run about 1½ hours. This special event is priced at $25/person (show only – food and full bar available). Because of the more mature material, attendees must be 18 years of age or older. Reservations suggested and you may be asked to share a table.
The Glenwood Vaudeville Revue Spring Show will be continuing every Friday and Saturday. Our classic comedic vaudeville style show is perfect for kids, adults and grand-folks alike. Some of the new numbers in our Spring Show include; Gary’s New Dramatic Readings, the “Production Code”, the “Road Kill Rap” along with other “Punny Stories”, hilarious jokes, skits, gags and bits.
For both our Spring Show and the Comedy Show, we will offer our family-friendly fare like Classic Meat Loaf and BBQ Pulled Pork from the 19th Street Diner, soups from Juicy Lucy’s, Spaghetti & Meatballs from Daily Bread, quiches from Blue Bird Café, Caesar Salad and Pub Style Sandwiches. We also have great appetizers like Chips, Salsa & Guacamole, Shrimp Cocktail and Spinach/Artichoke Dip and for dessert we have Ice Cream from Sweet Adventures and Gluten Free Desserts from Sugar Rush Bakery, Truffles from The Chocolate Moose, along with other traditional desserts. We also have kids options and, of course, a full bar with specialty drinks created by our Master Bartender.
Our Spring Show will run Friday & Saturdays through April 26th our doors open at 6:30pm for food and drinks, with the show directly after. (Sundays will be added to our Summer Show) During dinner we welcome everyone to join our all new pre-show and sing-a-long.
For more information or for reservations, please call 970-945-9699 or see us online at www.GVRShow.com and also on Facebook.